Peer Review History: Productivity Dynamics of the Indian Food Processing Industry: A Total Factor Productivity Approach

Editor(s):

(1) Dr. Pınar Oğuzhan Yildiz, University of Atatürk, Turkey.

Approved by:

(1) Prof. Nelson Pérez Guerra, University of Vigo, Spain.

Reviewers:

(1) Hooman Shababi, Iran.

(2) Abbas Biglar, Islamic Azad University, Iran.

Additional Reviewers:

(1) Hanumant Bhajantri, Indian Institute of Management, India.

(2) Helfer Cusilayme-Barrantes, National Amazonian University of Madre de Dios, Peru.

(3) Lekshmi.R.S, St.Joseph’s College of Engineering, India.

(4) Midhun V M, UAS Bangalore, India.

(5) Sanjay Vijay Mhaskey, USA.

(6) Suharni Rahmat, Universiti Teknikal Malaysia Melaka, Malaysia.

Peer Review History:


Peer review report_1 (Hooman Shababi, Iran) | File 1 | NA


Peer review report_2 (Abbas Biglar, Iran) | File 1 | NA


Comment_ Academic Editor_1_v1 | File 1 | NA


Comment_ Book Editor_1 | File 1 | NA


Posted in Review History.