Peer Review History: Examining the Novel Technique of Cold Plasma in Food Preservation

Editor(s):

(1) Prof. Ahmed Fawzy Yousef, Desert Research Center, Egypt.

Approved by:

(1) Prof. Ibrahim O. Farah, College of Science Engineering and Technology, Jackson State University, USA.

Reviewers:

(1) Akira Okamoto, Aichi University of Education, Japan.

(2) Teresa Gladys Ceron Carrillo, Benemerita Universidad Autonoma De Puebla, Mexico.

(3) Hanaa  A. Abokoura, Soils, Water and Environment Research Institute, Agricultural Research Center, Egypt.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Akira Okamoto, Japan) | File 1 | NA


Peer review report_2 (Teresa Gladys Ceron Carrillo, Mexico) | File 1 | NA


Peer review report_3 (Hanaa A. Abokoura, Egypt) | File 1 | File 2


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA


Posted in Review History.