Peer Review History: Anti-oxidant Activity of Fruits: The Biological Aspect

Editor(s):

(1) Dr. Tsygankova Victoria Anatolyivna, Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Approved by:

(1) Prof. Gustaaf Schoukens, Ghent University, Belgium.

Reviewers:

(1) Aparana Sharma , India.

(2) Md. Asaduzzaman, State University of Bangladesh, Bangladesh.

Additional Reviewers:

(1) Asaduzzaman, State University of Bangladesh, Bangladesh.

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Aparana Sharma , India) | File 1 | NA


Peer review report_2 (Md. Asaduzzaman, Bangladesh) | File 1 | NA


Comment_ Academic Editor_1_v1 | File 1 | NA


Comment_ Book Editor_1 | File 1 | NA


Posted in Review History.