Peer Review History: Presence of Biomolecule and Other Minerals in Raw, Roasted and Boiled Horse Gram (Kulthi Seeds)

Editor(s):

(1) Prof (Dr.) Abd Elmoneim Osman Elkhalifa, University of Hail, Kingdom of Saudi Arabia.

Approved by:

(1) Dr. Iqtidar Hussain, Assistant Professor, Gomal University, Pakistan.

Reviewers:

(1) Asha S A, RGUHS, India.

(2) M. Prasanna Rajeshkumar, K. S. Rangasamy College of Arts and Science, India.

Additional Reviewers:

(1) M. Prasanna Rajeshkumar, K. S.Rangasamy College of Arts and Science (Autonomous), India.

Additional Reviewers: (Comments received after deadline)

Peer Review History:

Peer review report_1 (Asha S A, India) | File 1 | NA

Peer review report_2 (M. Prasanna Rajeshkumar, India) | File 1 | NA

Comment_Academic_Editor | File 1 | NA

Comment_Book_Editor | File 1 | NA