Peer Review History: Assessment of Peroxidase Activity and its Characterization in Local Bean Varieties from Ghana

Editor(s):

(1) Dr. Madogni VianouIrenee, Universited Abomey-Calavi (UAC), Benin.

Approved by:

(1) Dr. S. Prabhuz, Sri Venkateswara College of Engineering, Sriperumbudur, India.

Reviewers:

(1) Ana Claudia Pina, Universidad de la Rep├║blica, Uruguay.

(2) Milindkumar Suresh Sonawane, R. C. Patel Institute of Technology, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Ana Claudia Pina, Uruguay) | File 1 | NA


Peer review report_2 (Milindkumar Suresh Sonawane, India) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA