Peer Review History: Potential of Baled Silage to Preserve White Grape Pomace for Ruminant Feeding

Editor(s):

(1) Dr. Pınar Oğuzhan Yildiz, University of Atatürk, Turkey.

Approved by:

(1) Dr. P. Valarmathi, ICAR- Central Institute for Cotton Research, India.

Reviewers:

(1) Maghsoud Besharati, University of Tabriz, Iran.

(2) Donald Chisowa, Southern University, Zambia.

(3) Sudhanya Nath, India.

Additional Reviewers:

(1) Hani M. El-Zaiat, Sultan Qaboos University, Oman.

(2) Mahmoud Salama El-Haysha, Egypt.

(3) Oluwadele Joshua  Femi, Federal University Oye Ekiti, Nigeria.

(4) Raquel Soares Casaes Nunes, Doutora e Docente da Universidade Federal Rural da Amazonia, Brazil.

Peer Review History:


Peer review report_1 (Maghsoud Besharati, Iran) | File 1 | NA


Peer review report_2 (Donald Chisowa, Zambia) | File 1 | NA


Peer review report_3 (Sudhanya Nath, India) | File 1 | NA


Comment_ Academic Editor_1_v1 | File 1 | NA


Comment_ Book Editor_1 | File 1 | NA


Posted in Review History.