Peer Review History: Formation and Use of Standards for Agriculturally based Products in the New Normal of Global Food Security: Present Challenges and Opportunities for Innovation

Editor(s):

(1) Prof. Lanzhuang Chen, The Dean of Graduate School of Horticulture and Foods, Minami Kyushu University, Japan.

Reviewers:

(1) Tejeshwari B V, Rajiv Gandhi University of Health Sciences (RGUHS), Rajarajeswari College of Nursing, India.

(2) Omodara, Adebayo Ahmed, Federal College of Education, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:

Peer review report_1 (Tejeshwari B V, India) | File 1 | NA

Peer review report_2 (Omodara, Adebayo Ahmed, Nigeria) | File 1 | NA

Comment_Editor | File 1 | NA