Peer Review History: Temperature Dependence of Magnetic Susceptibility of Heavy Fermion (HF) Using Periodic Anderson Model (PAM) and Zubarev Technique

Editor(s):

(1) Dr. Seyed Alireza Mousavi Shirazi, Islamic Azad University, Iran.

Approved by:

(1) Prof. Magdy Rabie Soliman Sanad, Professor, National Research Institute of Astronomy and Geophysics, Helwan, Cairo, Egypt.

Reviewers:

(1) Chernet Amente Geffe, Addis Ababa University, Ethiopia.

(2) Masoud Salavati-Niasari, Institute of Nano Science and Nano Technology, University of Kashan, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Chernet Amente Geffe, Ethiopia) | File 1 | NA


Peer review report_2 (Masoud Salavati-Niasari, Iran) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA


Peer Review History: Study about Rheological Behavior of Human Blood: Interrelationship between Two Models

Editor(s):

(1) Dr. Seyed Alireza Mousavi Shirazi, Islamic Azad University, Iran.

Approved by:

(1) Dr. Madogni VianouIrenee, Universited’Abomey-Calavi (UAC), Benin.

Reviewers:

(1) Madan Lal, M. J. P. Rohilkhand University, India.

(2) Bhupinder Bhyan, Swift School of Pharmacy, India.

Additional Reviewers:

(1) M.K. Srilekha, SRM Institute of Science and Technology, India.

(2) M. Sivabalan, Sri Ramakrishna Mission Vidyalaya College of Arts and Science, India.

(3) Muhammad Waris Saeed Khan, International Islamic University, Pakistan.

(4) N. Golden Stepha, RMK Engineering College, Affiliated to Anna University, India.

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Madan Lal, India) | File 1 | NA


Peer review report_2 (Bhupinder Bhyan, India) | File 1 | File 2


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA


Peer Review History: Fluid Mechanics and Machinery Lab Manual

Approved by:

(1) Prof. Inayatullah Jan, Institute of Development Studies, the University of Agriculture, Peshawar, Pakistan.

Reviewers:

(1) Boureima Kabore, Universite Norbert Zongo, Burkina Faso.

(2) Shantanu Dutta, Sanaka Educational Trust Group of Institutions, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Boureima Kabore, Burkina Faso) | File 1 | File 2


Peer review report_2 (Shantanu Dutta, India) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Peer Review History: Teaching with Analogies: A Strategy for Teaching Radicals to Junior Secondary Mathematics Learners

Editor(s):

(1) Prof. (Dr.) Ana Pedro, University of Aveiro, Aveiro, Portugal.

Approved by:

(1) Dr. Roxana Plesa, Senior Lecturer, University of Petrosani, Romania.

Reviewers:

(1) Ibrahim El-Zraigat, The University of Jordan, Jordan.

(2) John Gathage Kunga, Kirinyaga University, Kenya.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Ibrahim El-Zraigat, Jordan) | File 1 | NA


Peer review report_2 (John Gathage Kunga, Kenya) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA


Peer Review History: Effect of Learning Style on Learning Strategies (VLS): Language University Learners’ Perceptions

Editor(s):

(1) Prof. (Dr.) Ana Pedro, University of Aveiro, Aveiro, Portugal.

Approved by:

(1) Dr. Pescaru Maria, Associate Professor, University of Pitești, Romania.

Reviewers:

(1) Surya Akbar, Universitas Islam Sumatera Utara, Indonesia.

(2) Yasser – Asil D. Samsal Jr, Mindanao State University, Philippines.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Surya Akbar, Indonesia) | File 1 | NA


Peer review report_2 (Yasser – Asil D. Samsal Jr., Philippines) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA


Peer Review History: Creating an Enabling Environment for Lifelong Learning in Tanzania: Lessons to be Learnt from the British System

Editor(s):

(1) Prof. (Dr.) Ana Pedro, University of Aveiro, Aveiro, Portugal.

Approved by:

(1) Dr. Meryem Altun Ekiz, Associate Professor, Hatay Mustafa Kemal University, Turkey.

Reviewers:

(1) Dech-Siri Nopas, Kasetsart University, Thailand.

(2) Ammar Wisam Altaher, Al Furat Alawsat Technical University, Iraq.

(3) Amanina Binti Muhamad Sanusi, University Tun Hussien Onn Malaysia, Malaysia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Dech-Siri Nopas, Thailand) | File 1 | NA


Peer review report_2 (Ammar Wisam Altaher, Iraq) | File 1 | NA


Peer review report_3 (Amanina Binti Muhamad Sanusi, Malaysia) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Comment_Book_Editor | File 1 | NA


Peer Review History: Novelties in Extrusion Technology

Approved by:

(1) Dr. Iqtidar Hussain, Assistant Professor, Gomal University, Pakistan.

Reviewers:

(1) Vicko Suswidiantoro, Universitas Aisyah Pringsewu, Indonesia.

(2) Ofoedum, Arinze Francis, Federal University of Technology, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Vicko Suswidiantoro, Indonesia) | File 1 | NA


Peer review report_2 (Ofoedum, Arinze Francis, Nigeria) | File 1 | File 2


Comment_Academic_Editor | File 1 | NA


Peer Review History: Intervention of Extrusion for Encapsulation

Approved by:

(1) Prof. Fernando José Cebola Lidon, New University of Lisbon, Caparica Campus, Portugal.

Reviewers:

(1) Jasmin Sajini, Sri Ramachandra Pharmacy College, India.

(2) Nura Mohammed, Kaduna State University, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Jasmin Sajini, India) | File 1 | NA


Peer review report_2 (Nura Mohammed, Nigeria) | File 1 | File 2


Comment_Academic_Editor | File 1 | NA


Peer Review History: Applications of Extrusion in Food Processing

Approved by:

(1) Dr. P. Valarmathi, Scientist, ICAR- Central Institute for Cotton Research, Coimbatore, India.

Reviewers:

(1) Kennedy Osaighe Amedu, Northumbria University, UK, Sino-Brithsh College, University of Shanghai for Science and Technology, China.

(2) Calugar Anamaria, University of Agricultural Science and Veterinary Medicine of Cluj Napoca, Romania.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Kennedy Osaighe Amedu, China) | File 1 | File 2


Peer review report_2 (Calugar Anamaria, Romania) | File 1 | NA


Comment_Academic_Editor | File 1 | NA


Peer Review History: Transforming Food Production: A Review of Extrusion Technology and its Applications

Approved by:

(1) Prof. Fernando José CebolaLidon, New University of Lisbon, Caparica Campus, Portugal.

Reviewers:

(1) Theeranat Suwanaruang, Kalasin University, Thailand.

(2) Desobgo Zangue Steve Carly, University of Ngaoundere, Cameroon.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Peer Review History:


Peer review report_1 (Theeranat Suwanaruang, Thailand) | File 1 | NA


Peer review report_2 (Desobgo Zangue Steve Carly, Cameroon) | File 1 | File 2


Comment_Academic_Editor | File 1 | NA