Peer Review History: Next-generation Food Drying: A Critical Synthesis of Hybrid Technologies, Heat Recovery, Renewable Energy Integration and Intelligent Process Control

Approved by:

(1) Prof. Emeritus Ferial Mohamed Abu- Salem, National Research Centre, Egypt.

Reviewers:

(1) Ankita Sharma, Agriculture University Jodhpur, India.

(2) Sajib Al Reza, Mawlana Bhashani Science and Technology University, Bangladesh.

Additional Reviewers:

Peer Review History:

Peer review report_1 (Ankita Sharma, India) | File 1 | NA

Peer review report_2 (Sajib Al Reza, Bangladesh) | File 1 | NA

Comment_ Academic Editor_1_v1 | File 1 | NA